Moving to the Gigondas cuvees, starting with the wines in bottle, the classic 2011 Gigondas is a serious effort that gets you a good bit of the class and richness found in the upper, single vineyard cuvees, yet for a lot less buck. A blend of 60% Grenache, 30% Mourvedre and 10% Syrah, it gives up toasty, spice-driven notes of blackberries, ground pepper and cured meats that flow to a medium to full-bodied, textured and layered effort that has notable freshness and sweet tannin. It will shine for over a decade and represents an excellent value.
Moving to the Gigondas cuvees, starting with the wines in bottle, the classic 2011 Gigondas is a serious effort that gets you a good bit of the class and richness found in the upper, single vineyard cuvees, yet for a lot less buck. A blend of 60% Grenache, 30% Mourvedre and 10% Syrah, it gives up toasty, spice-driven notes of blackberries, ground pepper and cured meats that flow to a medium to full-bodied, textured and layered effort that has notable freshness and sweet tannin. It will shine for over a decade and represents an excellent value.
| Producent | Famille Perrin |
|---|---|
| Årgång | 2013 |
| Land | Frankrike |
| Område | Rhone |
| Färg | Rött |
| Volym | 75cl |
| RP | – |